Vengaya Vathal

A traditional South Indian sun-dried onion-based vathal made with authentic flavours, perfect for adding a crispy texture and delicious taste to everyday meals.

Enjoy the authentic taste of traditional Tamil cooking with Narpadham Vengaya Vathal. Prepared using carefully selected onions and traditional methods, this sun-dried delicacy brings the nostalgic flavour of homemade vathal to your kitchen. Vengaya Vathal is a popular traditional accompaniment enjoyed across South Indian households. When fried, it becomes crispy, aromatic, and flavourful, making it a perfect side dish with curd rice, sambar rice, rasam rice, and everyday meals. Prepared with care using quality ingredients and traditional sun-drying techniques, Narpadham Vengaya Vathal offers the convenience of a ready-to-fry traditional food while preserving the authentic homemade taste loved for generations.